THE KAYAL ‘SADYA’ (THALI)
The typical feast served as a three course meal starting with the soup. Followed by a neatly arranged little bowls of either non-vegetarian/vegetarian curries, side dishes, bread, and rice along the circumference in a large plate, and the dessert as a final course which is a complete all-in-one package meal that’s a favourite with Indians anywhere.
Kayal Vegetarian Sadya (v) £17.39
Kayal Special Sadya £18.49
Green Salad £1.99
Kayal Special Salad £6.49
Mango, avocado, guava, lettuce, crushed pepper dressed with lemon juice.
Vendakka Mezhukkuvaratty £6.89
Fresh okra cooked with onion, ginger, garlic and special kerala spices.
Beans Thoran £5.79
Fresh beans cooked with mustard, onion and fresh coconut.
Crab Thoran £6.89
Fresh Crabmeat stir fried with coconut, mustard seeds, onion and ginger.